How to Store Watermelon

* Store whole watermelons at room temperature until you’re ready to eat them.
* After cutting, cover the pieces tightly and refrigerate them.
* For the best taste and texture, enjoy cut watermelon within 3 to 5 days.

Quick Tip

The sweetest watermelon is usually heavy for its size, has a creamy yellow to deep golden field spot, a dull rind, and a deep hollow sound when tapped. Using all of these signs together gives you the best chance of bringing home a perfectly ripe watermelon every time.

Fruits & Vegetables

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