"Warning: These Crescents are addictive! I made them once, and now they're a permanent part of my party menu. You HAVE to try them!

Ingredients

• 16 oz bulk  sausage, cooked and crumbled (any flavor)
• 8 oz cream cheese, softened
• 2 can(s) refrigerated crescent rolls
• 1 c shredded sharp cheddar cheese (or any cheese)
  

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