The youngest don't know what it is, or what it's used for.

When history comes to the table

It's not just an object: it's a relic of the past. The origins of this meat grinder date back to the 19th century, with an invention by Karl Drais – yes,  the same inventor of the draisine  ! His idea? A hand crank that, when turned, propelled the meat through a grid with small holes. The result: finely minced meat, ready to cook. A  remarkable innovation for its time  !