Those natural oils in wood? The ones that keep it smooth and strong? Dishwasher detergent strips them away. What you’re left with is dry, brittle wood that eventually cracks.
And soaking makes it worse—warping, swelling, the whole mess.
Quick hand wash. Dry immediately. That’s the move.
Kitchen knives
Putting knives in the dishwasher is like tossing your phone into a washing machine and hoping for the best.
Three problems, all at once:
The blade dulls faster
The handle (especially wood) can split
You risk cutting yourself unloading it
Honestly, a good knife deserves better. Wash it by hand—it takes 10 seconds.
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